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1
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“...), texture (hardness), pH, water activity and moisture content, total volatile basic nitrogen content (TVB...”Access document
Master thesis
2
“..., objetivou-se neste estudo avaliar os níveis séricos de T4 total (T4t), T3 total (T3t) e TSH em cães no curso...”
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Master thesis
3
“... percentage, and continuous data, as mean and standard deviation, with the confidence interval. A total...”
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Article
4
5
6
Admissions to the SUS for Primary Care-Sensitive Conditions in Paraná before and during the COVID...
“...-19 during the first epidemic years in Brazil, 2020 and 2021, weakened the services and health systems...”Access document
Article
7
“... group) participated. After dental prophylaxis, the AEP was allowed to form during 120 min and was then...”
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Master thesis
8
9
“... study aimed to get drops of papaya by basic spherification checking the physical and chemical changes...”
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Master thesis
10
“...-las ao grupo controle. Um total de 33 pacientes foram acompanhados no ambulatório da cirurgia plástica...”
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Master thesis
11
12
“... hipertensos atendidos pela farmÃcia da Unidade BÃsica de SaÃde Dr. AnastÃcio MagalhÃes. Com esse intuito...”
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Master thesis
13
“...Background: There is evidence that strength training (ST) and raloxifene (Ral) treatment during...”
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Article
14
“..., nitrogen, oxygen and metals (Ni, V, Fe) . During the application of AC, the generated emission of the hot...”
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Doctoral thesis
15
“... sessions related to the pathophysiology, nutrition and exercise-related disease. During the meetings...”
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Master thesis
16
“...-2 in all groups, showing gradual decrease of total gelatinolytic activity during the periods. At day...”
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Article
17
“... (CG), in which the participants received traditional care and were mo-nitored during the same period of time...”
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Master thesis
18
“... outpatient services of the Basic Health Units in the city of Manaus AM, in the pre-pandemic and pandemic...”
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Bachelor thesis
19
20