Search alternatives:
total processing » oral processing (Expand search), local processing (Expand search), coal processing (Expand search)
decrease walking » increase walking (Expand search), decrease during (Expand search), decrease lodging (Expand search)
walking decrease » walking decreases (Expand search), warming decreases (Expand search), taping decrease (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » strains increases (Expand search), stress decreases (Expand search)
of decreased » of deceased (Expand search), of decrease (Expand search), not decreased (Expand search)
decrease of » decrease in (Expand search)
total processing » oral processing (Expand search), local processing (Expand search), coal processing (Expand search)
decrease walking » increase walking (Expand search), decrease during (Expand search), decrease lodging (Expand search)
walking decrease » walking decreases (Expand search), warming decreases (Expand search), taping decrease (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » strains increases (Expand search), stress decreases (Expand search)
of decreased » of deceased (Expand search), of decrease (Expand search), not decreased (Expand search)
decrease of » decrease in (Expand search)
1
2
3
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
Access document
Access document
Doctoral thesis
4
5
6
7
“... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...”
Access document
Access document
Article
8
9
“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
Access document
Access document
Article
10
11
12
13
“... administration increases the pro-BDNF/totalBDNF ratio and decreases the tPA levels in animals, suggesting that...”
Access document
Access document
Article
14
15
16
Subjects:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
Access document
Access document
17
18
19
20