Mostrando 1 - 20 resultados de 1.417 para a busca '(( decrease of decreased during process ) OR ( decrease faster decrease loss decrease ))*', tempo de busca: 0,95s Refinar Resultados
3
Publicado em 2024
.... It was found that sterilization in an autoclave significantly decreased the pH of the sand and increased...
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4
Publicado em 2020
... randomized design with four replications was used. The soil was incubated during 90 days at room temperature...
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8
Publicado em 2020
... felines. However, regulation of the entire cryopreservation process is essential for the success of this...
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9
Publicado em 2020
... felines. However, regulation of the entire cryopreservation process is essential for the success of this...
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10
Publicado em 2008
... them sensorial characteristics during the marinating process of Engraulis anchoita. The protein content...
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11
Publicado em 2014
....9 to 439.3 g kg−1 DM, and lignin from 122.9 to 133.6 g kg−1 DM. Caffeine decreased from 5.72 to 5.02...
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12
Publicado em 2024
...The objective was to evaluate nutrient loss during the dehydration process of three tropical forage...
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13
Publicado em 2022
... losses between 8 to 25%. Moreover, there was a decrease in the total phenolic content of BB with time...
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14
Publicado em 2007
... mg/kg, p.o.) showed dose-dependent activity and significantly decreased the severity of lesions caused by HCl/ethanol...
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16
Publicado em 2024
... bulls’ gametes, the process triggers sperm damage. Although improving post-thaw sperm quality, using egg...
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17
Publicado em 2007
... increases when it forms amorphous calcium sulfate. The potential decreases when it forms amorphous calcium...
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18
Publicado em 2013
... developed by JCT-VC that provides the highest compression efficiency without significant loss in original...
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19
Publicado em 2011
... process of anchovy (Engraulis anchoita). Different solution:fish ratios and the agitation effect during...
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20
Publicado em 2014
... using regression. The bulk density and the true density decreases along the drying process; the...
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