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decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
with processing » pitch processing (Expand search), fish processing (Expand search), with geoprocessing (Expand search)
taping increase » taping decrease (Expand search), paving increase (Expand search), training increase (Expand search)
increase their » increase the (Expand search), increases the (Expand search), increased the (Expand search)
their decrease » the decrease (Expand search), their disease (Expand search), the decreased (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
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of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
with processing » pitch processing (Expand search), fish processing (Expand search), with geoprocessing (Expand search)
taping increase » taping decrease (Expand search), paving increase (Expand search), training increase (Expand search)
increase their » increase the (Expand search), increases the (Expand search), increased the (Expand search)
their decrease » the decrease (Expand search), their disease (Expand search), the decreased (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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Article
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“... promoted a growing interest in these applications, especially with concern to their potentialities for food...”
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Article
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“... electrons or holes. The Nitrogen-Vacancy color center, in particular, is its most notorious defect, with...”
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Doctoral thesis
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“... a protected geographical indication for peach), as a homemade process without quality and safety control. The...”
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“... might decrease the quality of the product. It must be highlighted that microorganisms, such...”
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