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1
“... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...”
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Doctoral thesis
2
3
Subjects:
“...Electrodialysis with filtration membrane...”
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Article
4
5
“..., considering infant and young child feeding (IYCF) indicators and food processing. The infant feeding practices...”
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Article
6
7
8
Subjects:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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9
11
“... 318.15 to 328.15 K) on fluorescence quenching, it was found that KSV and Kq decreased with the...”
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12
Global, regional, and national life expectancy, all-cause mortality, and cause-specific mortality...
“... by spatiotemporal Gaussian process regression, and sibling history data processing. We also expanded the database...”Access document
Article
13
“... flavor. Moisture and protein decreased, with slight increase on ash and pH, improving emulsion stability...”
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Article
14
“... level is still poorly known, and research with TBS over the auditory cortex, despite showing some...”
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15
“.... The crude protein (CP) content decreased over time and was lower in silages treated with Mycoflake...”
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Master thesis
16
Global, regional, and national life expectancy, all-cause mortality, and cause-specific mortality...
“... by spatiotemporal Gaussian process regression, and sibling history data processing. We also expanded the database...”Access document
Article
17
“..., probably due to a decrease in antioxidant power and glutathione reductase activity. Isoproturon...”
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Article
18
19
“... activities, such as mining, processing or use of metals and/or substances that contain metal pollutants are...”
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Master thesis
20