Showing 1 - 20 results of 6,060 for search '(( decrease of decrease with controlled ) OR ( decrease food decrease decrease after ))*', query time: 0.88s Refine Results
1
Published 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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2
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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3
... in HD individuals. We conducted randomized singleblind and placebo-controlled intervention study with 58 HD subjects...
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4
Published 2019
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...
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5
... of glycemia and insulinemia. This chronic treatment with F promoted: 1) decrease in the pp185 tyrosine...
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6
... of glycemia and insulinemia. This chronic treatment with F promoted: 1) decrease in the pp185 tyrosine...
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7
Published 2020
... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...
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9
Published 2001
...Etofibrate is a hybrid drug which combines niacin with clofibrate. After contact with plasma...
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10
13
Published 2017
...Despite some encouraging findings for the treatment of neuropathic pain in patients with spinal...
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14
... availability of inorganic N in cotton flowering, except for the system with mixed cover crops. After the cotton...
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18
Published 2012
... = 35 to 40 Hz; amplitude = 4 mm) to squat training on the T-cell proliferative response of elderly patients with...
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20
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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