Showing 1 - 20 results of 6,034 for search '(( decrease of decrease total development ) OR ( decrease food decrease decrease after ))*', query time: 0.90s Refine Results
1
Published 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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2
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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3
... pellets (estimated total F intake: 4.0 mg F/kg bw/day). After 42 days, determinations were made of the...
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4
... pellets (estimated total F intake: 4.0 mg F/kg bw/day). After 42 days, determinations were made of the...
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5
Published 2020
... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...
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6
Published 2022
... their monthly and general average. After this period, seedlings were destroyed to obtain their number...
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7
.... We evaluated whether ageing decreases the healing of incisional wounds in the skin of Wistar rats...
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8
Published 2018
.... Biochemical (total cholesterol [TC], high-density lipoprotein [HDL-C], low-density lipoprotein cholesterol...
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12
.... After weaning, the interval from weaning to oestrus was recorded. The percentage of total weight loss...
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13
Published 2010
... concentrate can help prevent the development of atherosclerosis. Pasteurized orange juice presently represents...
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14
..., Assessment, Development, and Evaluation) classification system. The analyses were performed with Review...
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16
Published 2020
... a total of 8 sets of 1-min bilateral contractions at 30% maximal voluntary isometric contraction, each...
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17
Published 2023
..., it is unclear how a high-gain diet influences embryo development. We hypothesized that semen collected from...
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18
Published 2017
... ligature and then once daily for 11 days. The naive group had no manipulation. After this time-point, the...
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