Showing 1 - 20 results of 951 for search '(( decrease of decrease tomato processing ) OR ( decrease costs decrease decrease after ))*', query time: 0.98s Refine Results
2
Published 2019
... lower phosphorus content to decrease the costs, energy use, and the residue generated within the steel...
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5
... soil and N availability in the topsoil, and reduce overall fertilizer costs. The objective of this...
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7
10
Published 2020
... the epidermal tissue of different genetic materials of tomato processing (IT761, U2006, TC2736, CVR...
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11
Published 2021
..., consequently, the costs of this procedure increase the country's health budget. We retrospectively evaluated...
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12
13
14
Published 2023
...In this study, the lactic fermentation of immature tomatoes as a tool for food ingredient...
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15
Published 2023
...Abstract: In this study, the lactic fermentation of immature tomatoes as a tool for food ingredient...
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16
Published 2023
...In this study, the lactic fermentation of immature tomatoes as a tool for food ingredient...
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17
Published 2023
... GreenTASTE: “Development of new food products based on unripened industrial tomatoes”. Publisher...
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19
Published 2018
... in the first year on the market. These failed products can even decrease firm’s profitability and...
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Master thesis
20
Published 2013
... mite P. macropilis to the acaricides abamectin and dimethoate, and we examined the fitness costs...
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