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decrease fermentation » sucrose fermentation (Expand search), permeate fermentation (Expand search), cheese fermentation (Expand search)
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toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease fermentation » sucrose fermentation (Expand search), permeate fermentation (Expand search), cheese fermentation (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease toc » decrease the (Expand search), decreased to (Expand search), decrease on (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
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“... profitability concept discussed at Theory of Construction (TOC), in which the gain is defined as the index...”
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Master thesis
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“...-nutritional factors such as oxalates and phenols were found to decrease significantly after the fermentation...”
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Article
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“... pela capacidade de ver, ouvir e tocar os pacientes. Esse comportamento mostra a necessidade de fortalecer...”
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Article
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“... and lactic bacteria in selective medium were investigated during the olive fermentation. After 120...”
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Article
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“...Coffee is the second largest traded commodity in the world, after petroleum, and therefore, the...”
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“... of peaks was observed in the initial fermentation, with a decrease in the peptide peaks after fermentation...”
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Article
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“... colhidas no início e ao final da fermentação. O maior número de picos no café processado seco ao natural...”
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Article