Subjects: “...extrastriate processing...”
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Subjects: “...Processing Time...”
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Subjects: “...Protein Processing, Post-Translational...”
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“... to be more intense at the starting of the processing time until the eighth day, when there is a tendency...”
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“... and stored for six months under freezing and vacuum conditions, respectively. After processing and...”
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“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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“... low cost. This process has short drying time and controlled temperature that causes minimal damage...”
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“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
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“...Objective: To assess the association between the time from umbilical cord blood collection until...”
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“... for molecular transport and chemical reaction ((Ξ)]. Cascading provides a gain in processing time...”
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Subjects: “...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...”
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Subjects: “...thermal processing...”
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“... 80 °C, in times of up to 4 hours. The results indicated that the stage where the greatest amount of HCN...”
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“... improves computational processing time in Internet of things (IoT) devices connected to future networks....”
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“...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...”
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Subjects: “...High pressure processing...”
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Subjects: “...High pressure processing...”
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Subjects: “... number of deaths and the number of people affected and substantially decrease the direct economic losses...”
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“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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