“... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...”
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Subjects: “...extrastriate processing...”
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Subjects: “...Processing Time...”
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Subjects: “...Protein Processing, Post-Translational...”
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“... to be more intense at the starting of the processing time until the eighth day, when there is a tendency...”
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Subjects: “...litter processing...”
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“...-cooled chickens at 36 to 42 days of age. Cooled perches and 14 cm of litter thickness tended to decrease...”
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“... and stored for six months under freezing and vacuum conditions, respectively. After processing and...”
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Subjects: “...Litter diversity...”
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“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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“... low cost. This process has short drying time and controlled temperature that causes minimal damage...”
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“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
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“...Objective: To assess the association between the time from umbilical cord blood collection until...”
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Subjects: “...Litter quality...”
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Subjects: “...Poultry litter...”
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Subjects: “...Litter production...”
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“... for molecular transport and chemical reaction ((Ξ)]. Cascading provides a gain in processing time...”
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Subjects: “...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...”
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Subjects: “...thermal processing...”
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