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Showing 1 - 20 results of 1,439 for search '(( decrease of decrease time processing ) OR ( decrease and increase statins decrease ))*', query time: 0.93s Refine Results
6
Published 1980
“... variation whose limits were between 5,60:1 and 13,03: 1, so indicating a serious decrease of the product...”
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8
Published 2017
“... technological quality of dry bean grains processing. In this article industrial processing concepts and features...”
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9
Published 2015
“... low cost. This process has short drying time and controlled temperature that causes minimal damage...”
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10
Published 2017
“... technological quality of dry bean grains processing. In this article industrial processing concepts and features...”
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11
Published 2011
“... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...”
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13
Published 2011
“...) cholesterol, apolipoprotein (Apo) B, and triglycerides and to increase levels of high-density lipoprotein (HDL...”
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15
Published 1998
“... for molecular transport and chemical reaction ((Ξ)]. Cascading provides a gain in processing time...”
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17
Published 2018
Subjects: “...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...”
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19
Published 2022
“... reflected as time elapsed. In drying, the statistical analysis suggested that 60 °C and 3 h of drying would...”
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