Buscas alternativas:
decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
their decrease » the decrease (Expandir a busca), their disease (Expandir a busca), the decreased (Expandir a busca)
decrease meat » decreased mean (Expandir a busca), decrease at (Expandir a busca), decrease fear (Expandir a busca)
decrease not » decrease akt (Expandir a busca), decrease at (Expandir a busca), decrease on (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), to decrease (Expandir a busca), of decree (Expandir a busca)
meat after » react after (Expandir a busca), test after (Expandir a busca), rat after (Expandir a busca)
Mostrando 1 - 20 resultados de 106 para a busca '(( decrease of decrease their decrease ) OR ( decrease not decrease meat after ))~', tempo de busca: 0,89s Refinar Resultados
1
Publicado em 2016
“... be included in the diet of feedlot lambs without any harm to meat quality....”
Acessar documento
Artigo
2
Publicado em 2016
“... be included in the diet of feedlot lambs without any harm to meat quality....”
Acessar documento (1)
Acessar documento (2)
Artigo
5
Publicado em 2021
“...© donated all products for the 8-weeks LED period. The Danish Agriculture & Food Council. The Danish Meat...”
Acessar documento
Artigo
10
Publicado em 2025
“...The objectives with this study were to: (1) evaluate the meat quality traits of crossbred animals...”
Acessar documento (1)
Acessar documento (2)
Tese
11
Publicado em 2019
“... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...”
Acessar documento (1)
Acessar documento (2)
Artigo
12
Publicado em 2017
“... of the meat nor carcass pH were affected by treatments. For tenderness and losses during thawing and...”
Acessar documento
Artigo
13
Publicado em 2017
“... of the meat nor carcass pH were affected by treatments. For tenderness and losses during thawing and...”
Acessar documento (1)
Acessar documento (2)
Artigo
14
Publicado em 2017
“... of the meat nor carcass pH were affected by treatments. For tenderness and losses during thawing and...”
Acessar documento
Artigo
16
Publicado em 2018
“... first study aimed to evaluate the castration effect on carcass and meat traits of Nellore cattle...”
Acessar documento
Tese
Exportar CSV Export RIS