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Mostrando 1 - 20 resultados de 1.294 para a busca '(( decrease of decrease the decrease ) OR ( decrease not decrease in plants ))~', tempo de busca: 1,05s Refinar Resultados
1
Publicado em 2019
“... photosynthesis of wheat plants and its potential to reduce disease symptoms. The Exp. 1 aimed to determine the...”
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Artigo
2
Publicado em 2025
“... offered with uninfected plants. We conclude that, while the tested isolates did not demonstrate efficacy...”
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4
Publicado em 2019
“...Pseudomonas syringae (P. syringae) is the causative agent of diseases in a wide variety of plants...”
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Artigo
8
Publicado em 2014
“... Mn of 20 mg Mn/l or leaf Mn ranged from 2,500 to 2,800 µg Mn/g. The regression equation for plant dry weight (Y = g/plants...”
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Artigo
9
Publicado em 2014
“... Mn of 20 mg Mn/l or leaf Mn ranged from 2,500 to 2,800 µg Mn/g. The regression equation for plant dry weight (Y = g/plants...”
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Artigo
11
Publicado em 2018
Assuntos: “...Diaspora syndromes; dispersal; fungi; mutualism; mycorrhiza; non-mycorrhizal plants; plant...”
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Artigo
12
Publicado em 2019
“... increasingly influenced by K2O rates. The rates provided increased K concentration and a decrease in Ca and...”
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13
Publicado em 2020
“...The application of Se to plants growing under Cd contamination may become an alternative strategy...”
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14
Publicado em 2018
“... ammonialyase and by quantifying flavonoids and total phenolics in the plants treated and challenged with...”
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Artigo
15
Publicado em 1995
“... 30% of shading, in Red-Yellow Latosol fertilized or not with organic matter. At 30 days after emergence (DAE) the...”
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Artigo
16
Publicado em 1995
“... 30% of shading, in Red-Yellow Latosol fertilized or not with organic matter. At 30 days after emergence (DAE) the...”
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Artigo
17
Publicado em 2022
“... the decrease in chlorophyll observed in other treatments, and the overall nutritional balance in the...”
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Artigo
19
Publicado em 2015
“...High irradiance promotes decreases in the quantum yield in plants, which reduce the photosynthetic...”
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Artigo
20
Publicado em 2017
“... for its potential to decrease the intensities of important diseases in several crops. The present study...”
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