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decrease fruits » increase fruit (Expand search), decrease its (Expand search)
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“..., many studies have examined the use of dietary supplements before, during, and after exercise...”
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Article
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“..., after the processing and along time storage. For texture, only for the higher irradiation dose...”
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3
“... of astringency loss; however, the fruits showed decrease in the flesh firmness and higher-up water loss to the...”
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Article
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“... leaf and the phosphorus and potassium content in the soil in the ideal range after harvest. However...”
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Doctoral thesis
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“.... After 8 months of storage, the AVG + 1-MCP (1-methylcyclopropene) and AVG + ABS (ethylene absorption...”
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Article
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“... at 2 ◦C, the fruits were transferred to air at room temperature, and assessed in terms of soluble solids...”
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Article
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“... states of Bahia, Pará, and Mato Grosso. The ripe fruits are collected and placed in containers where...”
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Article
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“... harvest. The control did not have any treatment. After harvest, half fruits were dipped for 2 min...”
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