Showing 1 - 20 results of 331 for search '(( decrease of decrease taping decrease ) OR ( decrease during decrease food processing ))*', query time: 0.76s Refine Results
2
Published 2015
...© 2014 Australian Physiotherapy Association.Question: Does Kinesio Taping reduce swelling...
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3
Published 2021
... conditions of the skin. In this context, it has been demonstrated that Kinesio Taping (KT) accelerates the...
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6
Published 2017
... varus angle peak during functional activities. There has been significant decrease (p<0.001) in mean...
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Report
13
Published 2019
...UV-C light is a non-thermal technology with potential application in food industries. The objective...
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17
Published 2024
... control during the rehabilitation process or when resuming sport practice to decrease the risk...
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