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decrease storage » decreases storage (Expand search), decrease otorrhea (Expand search), database storage (Expand search)
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rapidly decrease » rapid decrease (Expand search), rapidly increases (Expand search), rapidly increased (Expand search)
decrease after » disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease storage » decreases storage (Expand search), decrease otorrhea (Expand search), database storage (Expand search)
decrease rapidly » disease rapidly (Expand search), decrease lipid (Expand search)
rapidly decrease » rapid decrease (Expand search), rapidly increases (Expand search), rapidly increased (Expand search)
decrease after » disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
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“.... The AIP was calculated before and after intervention. Results After 14 days, BMI and triglycerides...”
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Report
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“...Background: Obesity is rapidly becoming a worldwide epidemic that affects children and adults. Some...”
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Article
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“.... Samples were collected in the baling and hay stored in shed at 30, 60, 90 and 120 days of storage, after...”
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Article
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Subjects:
“...Storage proteins, amino acids, total sugars...”
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Article
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Subjects:
“...Conformational dynamics of proteins; Mitochondrial Ferritin (FtMt)...”
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15
“... at 24 h, 48 h, 7 d, or 14 d after the start of insulation (whereas control rams were randomly castrated). Insulation increased...”
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Article
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of storage, after which sampling was done once every two weeks until the 10th week of sampling, in July 2021...”Access document
Master thesis
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“... of oregano during storage and to verify the stability of the total phenolics and antioxidant activity...”
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Article
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“... verified, in the end of the analysed time, a weigth loss of 3,43%; a decrease in the albumen quality, the...”
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Article