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storage properties » storage proteins (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease storage » decreases storage (Expand search), decrease otorrhea (Expand search), decrease treg (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), _ decrease (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
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“... powders were considered microbiologically safe. Although some variations after processing and storage were...”
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Article
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“... evaluated the physical and biological properties of a denture base acrylic resin after immersion...”
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Article
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“... water and air storage capacity close to the ideal ones (0.66 and 0.34, respectively). After the second...”
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Article
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“... from cheeses. Various organic acids were used to decrease pH down to approximately 3. In a preliminary...”
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Article
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“..., either in 0 or 7 days of storage. After 14 days, cottage cheese incorporated with fennel decoction gave...”
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“... (n = 10) according to material and storage media: artificial saliva, orange juice, and Coca-Cola®. After 30 days...”
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Article
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“... (aw), color and fat oxidative stability, both in the initial sample and also after 6 and 12 months of storage...”
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“... of polyphenol oxidase immediately after processing, being generally similar or higher during storage...”
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Master thesis
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“... during the whole display presenting a reduction around 50% after 18 days of storage. On the other hand...”
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“... 35 days of storage. An increase in the activity of polyphenol oxidase immediately after processing (about...”
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Article