Showing 1 - 20 results of 470 for search '(( decrease of decrease statins decrease ) OR ( decrease in decrease drying effect ))*', query time: 0.90s Refine Results
2
Published 2013
... drying at temperatures of 60 ºC and 70 ºC. Drying properties such as moisture, color, antioxidant...
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6
... μm. Spray-drying reduced the percentage crystallinity from 25.3 to 22.6% and showed a slight decrease in the...
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7
Published 2021
... deteriorate over a short period. One possibility to take advantage of these products is through the drying...
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11
.... Increasing the temperature of 50 °C to 90 °C decreases the drying time of 7.66 hours to 1.98 hours...
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13
Published 2021
... DDDYEAR approach revealed decreases in the consumption of atorvastatin, fluvastatin, lovastatin...
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15
.... Increasing the temperature of 50 °C to 90 °C decreases the drying time of 7.66 hours to 1.98 hours...
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16
Published 2020
...Abstract The buffalo’s reproductive seasonality determines the decrease in milk and cheese...
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17
... industry have always been concerned about the issues during wood drying and the permeability problems...
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20
Published 2023
Subjects: ...Vigna unguiculata. Germination. Seed vigor. Artificial drying. Storage....
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