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starch properties » state properties (Expand search)
decrease starch » disease starch (Expand search)
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decrease not » decrease at (Expand search), decrease akt (Expand search), decrease on (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
starch properties » state properties (Expand search)
decrease starch » disease starch (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease not » decrease at (Expand search), decrease akt (Expand search), decrease on (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
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“... used to accelerate infusion processes, as well as to modify the potato starch, enzymes, texture and...”
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Master thesis
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“... decrease from 1.14±0.05 to 0.98±0.03 mg gallic acid equivalents/g fw and anthocyanins did not change...”
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“..., due to physicochemical transformations that result in an increase in availability of starch. This...”
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Master thesis
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Produção e caracterização de filmes ativos de TPS/PBAT adicionados de curcumina por extrusão reativa
“... of thermoplastic starch (TPS) and poly (butylene adipate-co-terephthalate) (PBAT), which however do not present...”Access document
Bachelor thesis
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