Showing 1 - 20 results of 158 for search '(( decrease of decrease starch processing ) OR ( decrease taping decrease pain decrease ))*', query time: 0.79s Refine Results
1
Published 2022
Subjects: ...hydrocyanic acid, starch, cyanogenic compounds, linamarin...
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Article
2
Published 2017
... to improve joint stability and decrease pain. This study aimed at evaluating the acute effect of Kinesio...
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Report
6
... resistant starch content, even with a decrease in the content after this processing; they also showed more...
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Article
9
Published 2020
Subjects: ...Starch pressure modification...
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10
Published 2020
Subjects: ...Starch pressure modification...
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Article
11
Published 2013
... starch depolymerization causing loss of recrystallization capacity. Processing under low moisture content...
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12
13
...Abstract Native cassava starch was gelatinized under different pretreatment conditions (preheating...
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14
...AbstractNative cassava starch was gelatinized under different pretreatment conditions (preheating...
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16
Published 2021
...The modification of native arrowroot starch (NAS) properties by thermally assisted high hydrostatic...
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18
Published 2021
... we studied the possibility of developing antimicrobial starch-based bioplastics by using the by-products...
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Master thesis
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