“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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“... in solution and in HeLa cells. PHYT has a considerable antioxidant effect, with the benefit of being cell...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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“... profile, which varies proportionally with the concentration of B in the soil solution, which, in turn...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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“...-inflammatory, and microbicidal actions. Intragingival application of GSNO was already shown to decrease...”
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“... the solid phase and the soil solution with consequences for the mobility of cations. The effects...”
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“... evolution during an immersion treatment with an optical clearing solution containing ethanol, glycerol, and...”
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“... foci (ACF) in rats after induction with the carcinogen 1,2-dimethylhydrazine (DMH). METHODS: Forty...”
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“... hydroalcoholic solution [CH-ET-CP]) and a commercially available capsaicinoids formulation caused skin irritation...”
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“...) as those comprised of Control burgers for up to 3 h after consumption. Burgers containing 3.75 g fiber...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“...This paper was developed to explore a proposed solution to the increasing number of sexually...”
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