Mostrando 1 - 20 resultados de 2.812 para a busca '(( decrease of decrease risk properties ) OR ( decrease food decrease decrease after ))*', tempo de busca: 0,81s Refinar Resultados
1
Publicado em 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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2
Publicado em 2015
...Healthy eating habits are essential to reduce children · s risk of health problems. The prevalence...
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3
Publicado em 2010
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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4
Publicado em 2010
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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5
Publicado em 2020
... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...
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6
Publicado em 2023
... CSC formation and stemness properties, and led to a significant decrease in the ability to form tumors...
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9
Publicado em 2000
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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10
Publicado em 2017
... risk of exacerbations in asthmatic patients. However, the inflammatory lung response involved...
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12
Publicado em 2004
...Whether human capital increases or decreases wage uncertainty is an open question from an empirical...
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13
Publicado em 2021
....19 R2=0.73 (p<0.05) highlight the effect of SOM on the decrease of P sorption and the need of good management...
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17
Publicado em 2019
...-inhibitory properties, anti-glycation and antioxidant activities of E. umbellata and Sambucus lanceolata (its...
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18
Publicado em 2019
...Severe food restriction (FR) impairs cardiac performance, although the causative mechanisms remain...
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19
Publicado em 2017
... observed after Roux-en-Y gastric bypass (RYGB). The aim of this study was to evaluate the early post-RYGB...
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20
Publicado em 2014
Assuntos: ...Food advertisement...
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