Showing 1 - 20 results of 2,711 for search '(( decrease of decrease risk processing ) OR ( decrease food decrease l decrease ))*', query time: 0.75s Refine Results
1
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
Access document
4
Published 2015
...Healthy eating habits are essential to reduce children · s risk of health problems. The prevalence...
Access document
Other
5
Published 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
Access document (1)
Access document (2)
Article
10
Published 2022
... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...
Access document
Article
12
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
Access document
Article
13
Published 2016
... for an inverse relationship between mushroom consumption and breast cancer risk, a detailed study of the...
Access document
Article
16
Published 2018
... solution. After 24 h, both prepared formulations showed a decrease in color intensity, with no significant...
Access document
Article
19
Published 2023
... industrial steps at industrial level could be minimized in order to decrease process’s costs and runtime...
Access document
20
Published 2006
... essential oil on various Gram-positive and Gram-negative spoiling and/or pathogen food-related bacteria...
Access document
Article
Export CSV Export RIS