“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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Subjects: “...mass decrease...”
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“... influence men's implicit gender stereotype bias. In Experiment 2, process modelling revealed that women...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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Subjects: “...Investimentos - Processo decisório...”
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“... (CS) in sarcomere length, Warner-Bratzler shear force (WBS) and tenderization process examined by Myofibrillar...”
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“...) as those comprised of Control burgers for up to 3 h after consumption. Burgers containing 3.75 g fiber...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... sensitized, submitted to exercise and exposed to OVA (OVA+Exercise, n=10). 24 h after the OVA/saline exposure...”
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“...Seed dispersal by ants is an important ecological process that maintains the structure and...”
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“..., as related to non-diabetic rats, what was evident 48 h after the edema-induction. The PTX -treatment...”
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“... and CFLIP genes, although no change was observed in the cellular process or miRNA expression...”
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“... was subdivided into four groups according to the sacrifice time (1, 2, 6, and 12 weeks after DMH...”
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Subjects: “...thickness decreases...”
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“...Vascular calcification decreases compliance and increases morbidity. Mechanisms of this process are...”
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