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quality processing » quality processes (Expandir a busca), quality process (Expandir a busca), dairy processing (Expandir a busca)
decrease quality » increase quality (Expandir a busca), disease quality (Expandir a busca), database quality (Expandir a busca)
with decreased » with increased (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
decreased or » decrease or (Expandir a busca), decreased rorc (Expandir a busca), decreased mir (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 46 para a busca '(( decrease of decrease quality processing ) OR ( decrease with decreased or decrease ))~', tempo de busca: 0,90s Refinar Resultados
3
Publicado em 2017
“... during 168 h of storage in semen doses with extender that had lower contamination levels, but decreased...”
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Artigo
12
Publicado em 2020
“... can severely decrease quality of life. There are still no cure or a reliable treatment option...”
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Tese
13
Publicado em 2007
“... results in decreased lethality due to competition with the free metals ions at the active sites of the...”
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Dissertação
14
Publicado em 2022
“... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...”
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Artigo
15
Publicado em 2022
“... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...”
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Artigo
16
Publicado em 2005
“... ones. This knowledge has led researchers to conclude that grape processing could contribute...”
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17
Publicado em 2021
“... which it starts to decrease. Generally speaking, quality parameters did not change with temperature, but...”
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Dissertação
18
Publicado em 2016
“... of tactile sensory decrease; (4) to make recommendations for enhancing the quality of provision...”
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