Mostrando 1 - 20 resultados de 1.567 para a busca '(( decrease of decrease quality processing ) OR ( decrease urea decrease not decrease ))*', tempo de busca: 1,07s Refinar Resultados
1
Publicado em 2011
...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...
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Artigo
2
Publicado em 2011
...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...
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3
Publicado em 2012
..., do not seem to completely justify the amyloidogenic potential of different TTR variants. With this...
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4
Publicado em 2012
..., do not seem to completely justify the amyloidogenic potential of different TTR variants. With this...
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Artigo
6
Publicado em 2000
...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...
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7
Publicado em 2015
... matter) or tended to decrease (organic matter, neutral detergent fiber, acid detergent fiber) linearly...
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Artigo
10
Publicado em 2017
... technological quality of dry bean grains processing. In this article industrial processing concepts and features...
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11
Publicado em 2015
... and reducing post-harvest cost without a sensorial and nutritional quality loss. Preservation...
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12
Publicado em 2017
... technological quality of dry bean grains processing. In this article industrial processing concepts and features...
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Artigo
13
Publicado em 2019
... was to assess UV-C radiation effect (13.44 W/m2) on microbiological decontamination and some quality...
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Artigo
14
Publicado em 2010
... decrease vitamin C (vit C) content in vegetables. This paper presents the results of three field trials...
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15
Publicado em 2010
... properties. Nevertheless, the storage conditions and processing methods must be optimized to maintain their...
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Artigo
17
Publicado em 2018
Assuntos: ...enzyme microorganism; quality attributes....
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