Mostrando 1 - 20 resultados de 340 para a busca '(( decrease of decrease quality index ) OR ( decrease at decrease decrease after ))~', tempo de busca: 1,55s Refinar Resultados
1
Publicado em 2011
... (HFD) or standard chow (SD) for 15, 30 or 45 weeks, after which they were evaluated by adiposity index...
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3
Publicado em 2022
... quality of studies. Thus, we investigated the impact of 24-week probiotics supplementation...
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4
Publicado em 2002
.... After the meta-analysis by Carlsen et al. (1992) showing a decline in human semen quality over the last...
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7
Publicado em 2015
... period and maintain postharvest quality. This study aimed to investigate the effects of applying...
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9
por Branco, A
Publicado em 1994
... and Sham-Feeding test). Basal acid output (BAO), maximum acid output after Sham-Feeding (PAOsf), and...
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10
Publicado em 2022
... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...
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12
Publicado em 2014
... are important factors in protocol choice. The aim of this study was to evaluate time and quality...
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14
Publicado em 2022
... (a residual activity of about 25% and 1% was achieved for POD and PPO), and the decrease on the browning index...
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15
Publicado em 2020
... that of G10 (18.80 ± 3.01%). In the HOST, a decrease in viability was only observed after thawing...
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17
Publicado em 2009
... quality perception, visual field mean deviation index, and CS at higher frequencies improve after starting...
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18
Publicado em 2017
... in work capacity and productivity six months after the reduction mammaplasty, denoted by a decrease...
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19
Publicado em 2021
... to control viral load and decrease the mortality rates of the disease. As an alternative, intervention...
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20
Publicado em 2023
... to decrease water scarcity in rural semiarid regions in Brazil. The objective of this work was to evaluated...
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