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6
Published 2015
“... carbons for reducing the amount of OTA present in white and red wines as well as to evaluate their effect...”
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8
Published 2023
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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13
Published 2021
“... management practices. Sowing times and population densities can influence the quality of seeds produced...”
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14
Published 2021
“..., but the results indicated penalties, such as a decrease in seed yield and quality....”
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15
Published 2020
“... association design was able to detect the landscape effect on water quality in a coherent way and that these...”
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16
Published 2014
“... excluded. Patients were submitted to an anthropometric evaluation to obtain body mass index, and the...”
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19
Published 2011
“... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...”
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