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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
pro processing » agro processing (Expand search), fpso processing (Expand search), co processing (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
Showing 1 - 20 results of 388 for search '(( decrease of decrease pro processing ) OR ( decrease akt decrease during decrease ))*', query time: 1.28s Refine Results
1
Published 2021
“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
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Article
3
Published 2000
Subjects: “...Processing Techniques....”
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Master thesis
4
Published 2000
Subjects: “...Processing Techniques....”
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Master thesis
6
Published 2016
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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Article
7
Published 2020
“... foram avaliadas amostras de nãotecido sem pró-degradante e com 1 e 2% de pró-degradante orgânico comercial...”
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Master thesis
9
Published 2023
“... on the recovery of compounds with higher bioactive potential. A general decrease of EC50 values was...”
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Article
10
Published 2008
“... structure of the gas ducts. Due to the great length of a gas duct, corrosive components decrease its quality...”
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Article
11
by Zhao,Bo
Published 2017
“... reperfusion injury is mediated by the activation of Akt/GSK-3β signaling pathway. Methods: Mice were randomly...”
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Article
13
Published 2022
“... membrane processing and fractionated condensation was addressed for two different case studies – i) Sardine...”
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15
Published 2019
“... of 40oC to 60oC. At constant water activity, an increase in temperature decrease the equivalent moisture content of Ora-pro...”
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Bachelor thesis
17
Published 2015
“... during the early postnatal period increases pro-BDNF and total-BDNF levels in the hippocampus and...”
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Article
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