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Mostrando 1 - 20 resultados de 48 para a busca '(( decrease of decrease pre processing ) OR ( decrease with decrease food decrease ))~', tempo de busca: 1,03s Refinar Resultados
4
Publicado em 2002
“... and weigh reduction of the pre-dehydration tomatoes at different processing conditions. The osmotic...”
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Dissertação
8
Publicado em 2012
“...The green bean has organoleptic and nutritional characteristics that make it an important food...”
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Tese
9
Publicado em 2019
“... parte da água neles contida. O uso de pré-tratamentos pode minimizar as alterações sensoriais...”
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Dissertação
13
Publicado em 2016
“... and sensory. Moreover, developing pre-gelatinized flours extrusion under mild conditions with...”
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Dissertação
16
Publicado em 2024
“... with nursing professionals conducted through in-person and voice-call interviews from December 2019...”
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Artigo
17
Publicado em 2020
“... as a by-product. To increase the applicability of the rapeseed meal in feed and food industries, the content...”
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Artigo
19
Publicado em 2014
“... paucimobilis microorganism. This polymer is commonly used in food and pharmaceutical industry. It can...”
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Dissertação
20
Publicado em 2008
“... of inhibitory activity includes almost all Gram-positive, Gram-negative and spoilage bacteria. With several...”
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