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Mostrando 1 - 20 resultados de 76 para a busca '(( decrease of decrease pork processing ) OR ( decrease urea decrease will decrease ))*', tempo de busca: 0,88s Refinar Resultados
4
Publicado em 2013
“... agrifood system of pork. The research is qualitative and takes on the exploratory descriptive method...”
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Artigo
5
Publicado em 2009
“...Avaliou-se o efeito de diferentes níveis de uréia na cana-de-açúcar (cana) (0,0; 0,6 e 1,2% na base...”
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Dissertação
6
Publicado em 2015
“... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...”
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7
Publicado em 2015
“..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...”
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13
Publicado em 2005
“... products because of their technological benefits, with reduced processing costs, although they are...”
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Artigo
15
por Ramella
Publicado em 2023
“... in the present study, dry-cured deer loin showed during the processing a decrease in the colour...”
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Tese
16
Publicado em 2020
“... in a relevant growth position. Considering that, our goal was to develop, under semi-industrial processing...”
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Artigo
17
Publicado em 2021
“... to other animal fats, such as beef and pork. Thus, the aim of this study was to carry out the artisanal...”
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Dissertação
18
Publicado em 2012
“... decrease in urine N, which contains high levels of urea that can be converted into ammonia when mixed with...”
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Artigo
19
Publicado em 2005
“... a linear structure incorporating urea and/or a phenolic unit. Fungi were grown in yeast extract sucrose...”
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20
Publicado em 2024
“... as potential markers of legume intake and unveiled a decrease in formate and ketone bodies, the latter...”
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Artigo
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