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decrease owing » decrease lodging (Expand search), decrease during (Expand search), decrease in (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
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lipid affect » lipids affect (Expand search), lipids affects (Expand search), lipid effects (Expand search)
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of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease owing » decrease lodging (Expand search), decrease during (Expand search), decrease in (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid affect » lipids affect (Expand search), lipids affects (Expand search), lipid effects (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
1
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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2
“.... When invading native riparian temperate forests, they can decrease tree species diversity, alter the...”
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3
“... presence of glucose in the medium caused an increase of biomass, a decrease in the MDA content and CTT...”
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4
“... triglyceride, ceramide and lipid hydroperoxide accumulations. Cardiac apoptosis was examined using the TUNEL...”
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5
“... concentrations in blood and the content of myelin, total lipids, and the concentrations of the lipid fractions...”
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6
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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7
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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8
9
ESTUDO COMPARATIVO ENTRE NANOPARTÍCULAS LIPÍDICAS SÓLIDAS COM CURCUMINA E CAPSAICINA, E CARREADOR...
“... a low use of bioactives. To overcome these problems, incorporating bioactives into solid lipid...”Access document
Doctoral thesis
10
“..., and cholesterol content. Dietary glycerin did not affect pH, water holding capacity (24 h and 30 days...”
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11
“..., and cholesterol content. Dietary glycerin did not affect pH, water holding capacity (24 h and 30 days...”
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12
“...O objetivo do trabalho foi avaliar o efeito de fontes lipídicas no consumo, digestibilidade...”
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Doctoral thesis
13
14
“... may also affect hepatic lipid metabolism, causing a feedback that may lead to hepatic steatosis...”
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Master thesis
15
“... fat and meat lipid profiles. Ninety finishing barrows, initially weighing 71.9±4.4kg, were distributed...”
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16
“... lipídicas (óleo de palma, óleo de linhaça, soja grão e gordura protegida) e um tratamento controle com sal...”
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Master thesis
17
“...Amphipathic peptides that partition into lipid bilayers affect the curvature elastic properties...”
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19
20
“...To determine the effect of dietary restriction on lipid profile of male bovine meat Sindi...”
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Bachelor thesis