Showing 1 - 20 results of 919 for search '(( decrease of decrease on decreased ) OR ( decrease its decrease decrease after ))~', query time: 0.90s Refine Results
1
Published 2006
... to reduce stress. Here, we examined its effect on preventing handling stress in bovines. Sixty Nelore calves...
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2
... after piperine (2.5, 5, 10 and 20 mg/kg, i.p.) which significantly increased latencies to 1st convulsion...
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3
Published 2013
... after piperine (2.5, 5, 10 and 20 mg/kg, i.p.) which significantly increased latencies to 1st convulsion...
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4
... mellitus and its complications has appeared as an emerging trend. Curcumin, a yellow pigment isolated from...
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5
Published 2014
... hours later and after 1-week to 3-month treatments, blood was collected for determination of glycemia...
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7
Published 2012
... of a decreased prevalence of pfcrt 76T, pfmdr1 86Y, 184Y and 1246Y in an African setting after several years...
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8
.... However, the United States Food and Drugs Administration (USFDA) recentlyapproved a trial to assess its...
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Master thesis
9
Published 2017
... group while it decreased in one of them (10%) and 3 of them (30%) showed no variability. In testing...
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11
...Neuritogenesis is a very important event in neuronal differentiation, and its study could pave the...
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Master thesis
12
Published 2000
... to decrease and after 48 h of treatment in low water potential medium, turgor was recovered by osmoregulation...
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13
...Introduction: Adjustments with diamond burs on the ceramic surface can affect its roughness and...
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14
Published 2023
... in β-sheet structures in CON group. After intervention, all groups, IHT, AET and CON groups show a decrease...
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Master thesis
17
Published 2017
..., after which the value then decreased until the end of its elimination. This is also not unexpected...
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18
Published 2014
... after the treatment. Moreover has been highlighted the difference of amount of permethrin and its...
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19
Published 2023
... treatment of MH or EM, and 11 of the 16 articles showed that there was a decrease in RNFL thickness after...
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20
.... Increased storage time of relocated corn silage (up to 128 d) consistently decreases its nutritional value...
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