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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
increase breast » increased breast (Expand search), increases breast (Expand search), increase brand (Expand search)
breast decrease » break decrease (Expand search), breast disease (Expand search), urea decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
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of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease on » decrease in (Expand search), decrease and (Expand search), decrease toc (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), and decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
increase breast » increased breast (Expand search), increases breast (Expand search), increase brand (Expand search)
breast decrease » break decrease (Expand search), breast disease (Expand search), urea decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease on » decrease in (Expand search), decrease and (Expand search), decrease toc (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), and decrease (Expand search)
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“... cancer. Treatment with raloxifene following 5 years of adjuvant tamoxifen may not further decrease breast...”
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“... in work capacity and productivity six months after the reduction mammaplasty, denoted by a decrease...”
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“... phototherapeutic assays, the combination of PEtOx-IR/TOS NPs with NIR light could decrease the viability of breast...”
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“.... There was a significant decrease in color (lightness) and increase in pH of breast muscle 5 hours after...”
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“... of age. There was a significant decrease in color (lightness) and increase in pH of breast muscle 5 hours...”
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“... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...”
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