Mostrando 1 - 20 resultados de 60 para a busca '(( decrease of decrease on decrease ) OR ( decrease flow increase the processing ))~', tempo de busca: 0,97s Refinar Resultados
4
Publicado em 2006
... variation (increase or decrease) was detected after 12 h of surfactant treatment. This study highlights the...
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5
Publicado em 2006
... laminar flow-generated biofilms formed by P. fluorescens. The disinfectant action of CTAB and SDS...
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Artigo
6
por Reis, N.
Publicado em 2004
... is also expected (leading to a decrease of bubble diameter, i.e. an increase of the specific bubble area...
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8
Publicado em 2020
... the desired properties. The use of pressure can increase starch swelling and solubility depending...
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Artigo
9
Publicado em 2020
... the desired properties. The use of pressure can increase starch swelling and solubility depending...
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Artigo
12
Publicado em 2017
...Ion exchange chromatography is one of the most used methods in downstream processing for protein...
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Dissertação
14
Publicado em 2008
... feedstocks - mainly sugar cane, starchy materials and lignocellulosic biomass) has led to the increase in the...
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16
Publicado em 2020
Assuntos: ...Digital Image Processing...
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Dissertação
17
Publicado em 2023
..., which vary during the processing, affect the properties of the injection molded parts and the injection...
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Artigo
18
Publicado em 2023
Assuntos: ...Fluid Flow and Transfer Processes...
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Artigo
20
Publicado em 2023
... conducted at the UNESP (Brazil) and involved diet formulation and processing as well as the digestibility...
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