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on decrease » on decreased (Expand search), or decrease (Expand search), and decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease under » decreases under (Expand search), decrease burden (Expand search), disease under (Expand search)
under effect » founder effect (Expand search), order effects (Expand search), border effect (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease on » decrease in (Expand search), decrease or (Expand search), decrease and (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), and decrease (Expand search)
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“...Copyright: © 2015 Cascão et al. This is an open access article distributed under the terms of the...”
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“...PURPOSE: To study the effect of 1,8 cineoleee components of the essencial oil of Croton...”
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3
“... effect of the foliar spray of PS on the photosynthetic performance of plants and was arranged...”
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“... to the risk of cardiovascular diseases. The aim of the present study was to evaluate the effect of a high...”
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“... groups of patients comprising children under 10 years of age who underwent bilateral myringotomy and tube...”
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“... groups of patients comprising children under 10 years of age who underwent bilateral myringotomy and tube...”
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“... hepatoprotective effect of aqueous extract of Baccharis trimera (Less.) DC., Asteraceae, in a model...”
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“... model. Some studies have shown an effect of L-arginine (L-Arg, a nitric oxide precursor) on hypertension...”
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“... downregulation of fibroblasts. Under inflammatory conditions, gene expression was significantly increased. After...”
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“... secondary to I/R in animals and in vitro action on cytosolic calcium of hepatocytes cultures under calcium...”
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“... directly related to plant growth and development. In this study we evaluated the effect of salinity...”
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“... carbons for reducing the amount of OTA present in white and red wines as well as to evaluate their effect...”
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