Search alternatives:
decrease further » increase further (Expand search), disease further (Expand search), decrease the (Expand search)
further decrease » further increase (Expand search), faster decrease (Expand search), the decrease (Expand search)
oil processing » gel processing (Expand search), signal processing (Expand search), visual processing (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
decrease oil » decrease il (Expand search), decreases soil (Expand search), decrease milk (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease further » increase further (Expand search), disease further (Expand search), decrease the (Expand search)
further decrease » further increase (Expand search), faster decrease (Expand search), the decrease (Expand search)
oil processing » gel processing (Expand search), signal processing (Expand search), visual processing (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
decrease oil » decrease il (Expand search), decreases soil (Expand search), decrease milk (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
1
2
“... paraoxonase 1 activity. Besides, the combined therapy caused further decreases in postprandial glycemia...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
3
“..., cholesterol, thiobarbituric acid reactive substances (TBARS, a biomarker of lipid oxidation), fluorescent...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
4
5
“... decrease of the oil:water ratio lead to a decrease of Hd for the cationic nanoemulsions (from 198 to 135...”
Access document
Access document
Article
6
7
8
9
Subjects:
“...Cracking; thermal processing; lignocellulosic material, biomass, palm oil...”
Access document
Access document
Article
10
11
12
“... formation of a network structure of waxy crystals and the gelation of the oil. It is thus very important...”
Access document
Access document
13
14
15
16
“... physicochemical properties, water-holding, oil-binding, and cation-exchange capacities. These properties can...”
Access document
Access document
Article
17
18
“... degradation/loss during processing/storage. Material and process conditions are important...”
Access document
Access document
19
20