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1
“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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2
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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Substituição parcial do farelo de algodão por uréia em rações à base de feno de matapasto (Cassia...
“... dried matter, even though ingestion did decrease as the leveI of urea reached 1.5%. The apparent...”Access document
Master thesis
9
Increasing NBPT rates to reduce ammonia volatilization losses from urea applied over sugarcane straw
“... up to the NBPT concentration of 1000 mg kg-1 that reduced 43% of NH3 losses as compared to urea. Any...”Access document
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10
“... in relation to total nitrogen (NDIN/TN) decreased with increasing dose of urea, and the largest decreases were...”
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11
“... or as an alternative source of NPN to urea in beef cattle diets did not decrease CH4 emissions or adversely affect...”
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12
“... documents between 2018 and 2020 was employed. This was followed by text preprocessing, selecting texts...”
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14
“...Increasing the cardinality of categorical variables might decrease the overall performance...”
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15
“... documents between 2018 and 2020 was employed. This was followed by text preprocessing, selecting texts...”
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16
“....). During preprocessing, the solids were considered isotropic, linearly elastic, and homogeneous. Initially...”
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17
“... spectral data. Primary data and three methods of preprocessing data - first, second and third derivatives...”
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18
“... beans. As the moisture content decreases, it reduces the absorbed energy and the breaking force and the...”
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20
“... gamma GT. In contrast; a significant decrease in albumin level in etoposide group as compared...”
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