Showing 1 - 20 results of 73 for search '(( decrease of decrease nut processing ) OR ( decrease the decrease skins decrease ))*', query time: 0.99s Refine Results
1
Published 2014
.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...
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Article
4
Published 2020
...Despite the nutritional and functional qualities of Pará nut  (Bertholletia excelsa) and of Baru...
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Article
6
Published 2023
...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...
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Article
8
Published 2016
...38 on poultry skin samples could decrease the levels of S. Enteritidis. For this, two approaches were used...
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10
Published 2023
... efficient changes in the immobilized material, by comparison with the polymer chitosan. Decreases...
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Article
17
... and treatments. The optical properties of dark skins are known in the literature, but until now, there...
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Doctoral thesis
18
by Ramella
Published 2023
... in the present study, dry-cured deer loin showed during the processing a decrease in the colour...
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Doctoral thesis
19
Published 2013
...A total of 288 brazil nut samples (173 kernel and 115 shell) from the Amazon rainforest region and...
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Article
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