“....3±10.4; 353.0±10.4; 348.3±11.1 and 350.4±13.7bpm, respectively versus 395.2±11.1bpm). The CVP did not...”
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“...) for heat dissipation calculated. Performance variables were also collected. During the progressive exercise...”
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“... and treated, or not, with Cur (100 mg/kg/day, intraperitoneal route) during the experimental period...”
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“... Fv/Fm parameter, on wheat leaves was greatly impaired during the infection process of P. oryzae, but to a lesser...”
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“... during the period 2018-2023. Using a quantitative approach and a non-experimental design, binary logistic...”
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“... rotation elastic bands, of different levels of stiffness, will decrease rearfoot eversion during walking...”
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“...This study aimed to evaluate the effect of scriptaid during pre-maturation (PIVM) and/or maturation...”
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“...This study aimed to investigate the effects of chronic β-alanine (βA) plus acute sodium bicarbonate...”
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“...OBJECTIVE: To determine the effect of storage duration on cryopreserved ovarian tissue using fresh...”
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“... during the COVID-19 emergency state in Portugal. We show that time-projected estimations...”
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“... of subclinical ketosis was 24% during the period. An ascendant curve of cholesterol and glucose was observed from...”
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“... processes is not well known yet. The present experiments examined the effects of exposure to variable stress...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... inoculated with 1 ! 106 P. berghei ANKA-parasitized erythrocytes. DHEA treatment was continued during the...”
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“... volatile acidity of this mixture and of the newly made wine should not exceed 0.6 and 0.3 g/L, respectively...”
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