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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease natural » decreased natural (Expand search), increases natural (Expand search), increased natural (Expand search)
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decrease toc » decrease the (Expand search), decrease on (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
Showing 1 - 20 results of 3,100 for search '(( decrease of decrease natural processamento ) OR ( decrease toc decrease decrease after ))*', query time: 1.08s Refine Results
1
Published 2020
“... for an appropriate risk assessment. Results hereby presented showed a decrease on photodegradation rate constant from...”
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2
Published 2022
“...Seed dispersal by ants is an important ecological process that maintains the structure and...”
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3
Published 2022
“...Seed dispersal by ants is an important ecological process that maintains the structure and...”
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4
Published 2019
“... of reuse in this process and in the economy of the clay raw material. The experimental methodology is based...”
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5
Published 2017
“...Natural conditions that explain the triggering of snow avalanches are becoming better-known, but...”
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9
Published 2025
Subjects: “...desempenho, remuneração, processamento de linguagem natural...”
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14
Published 2021
“... time of two to five hours or more. Aiming to decrease production time of loaf bread, we proposed the...”
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Doctoral thesis
15
Published 2014
“... 2009, slight symptoms of natural recovery were observed, a process which has since evolved...”
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Conference object
16
Published 2010
“... the development of control strategies to provide a better process yield. The natural gas processing...”
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Master thesis
17
Published 2014
“... natural ripening. In both conditions, an increase in the total sugars content and a decrease in the starch...”
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18
Published 2014
“... natural ripening. In both conditions, an increase in the total sugars content and a decrease in the starch...”
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