Mostrando 1 - 20 resultados de 880 para a busca '(( decrease of decrease mill processing ) OR ( decrease food decrease lipid decrease ))*', tempo de busca: 0,79s Refinar Resultados
1
Publicado em 2020
... glucose, lipid profile, satiety increase and gastrointestinal health.Objective: compiling studies which...
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2
Publicado em 2020
... glucose, lipid profile, satiety increase and gastrointestinal health.Objective: compiling studies which...
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7
Publicado em 2013
... value of total phenolic content was found at 550 MPa. However, a decrease in the antioxidant capacity...
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11
Publicado em 2013
Assuntos: ...food; fatty acids; lipid fraction; nutritional quality...
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17
Publicado em 2014
... up to 16h in planetary ball mill and characterized by XRD, FEG-SEM/EDS, microhardness and Raman. Produced powders are...
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