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during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
Showing 1 - 20 results of 2,296 for search '(( decrease of decrease milk processing ) OR ( decrease food decrease during decrease ))*', query time: 1.23s Refine Results
1
Published 2019
Subjects: “...Contaminated food...”
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2
Published 2019
“... 100mL of pasteurized milk), during 7-wk Metabolic markers anduremictoxins,fecalconcentration...”
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3
Published 2019
“... mL of unfermented probiotic milk) or control group (CG, 40 g of extruded corn plus 100 mL of pasteurized milk...”
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4
Published 2021
“... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...”
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5
Published 2000
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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7
Published 2024
“... physiologically displays cytoplasmic droplets (CDs) in the flagellum that may benefit cell exchange during...”
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8
Published 2013
“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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11
Published 2003
Subjects: “...Ultrastructural changes during apoptosis...”
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13
Published 2021
“... the direct transition from natural food to inert food. As using live natural food requires care...”
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14
Published 2000
“...Background: The effect of food restriction (FR) on myocardial performance has been studied...”
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19
Published 2022
Subjects: “...milk; stability; components; UNAM; caseins; serum proteins....”
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