Mostrando 1 - 20 resultados de 326 para a busca '(( decrease of decrease meat processing ) OR ( decrease toc decrease not decrease ))*', tempo de busca: 0,74s Refinar Resultados
7
Publicado em 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
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Artigo
8
Publicado em 2008
... of the limit may provide, and consequently the maximization of shareholders wealth are not taken into...
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Dissertação
13
Publicado em 1980
... variation whose limits were between 5,60:1 and 13,03: 1, so indicating a serious decrease of the product...
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Artigo
14
Publicado em 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
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Artigo
16
Publicado em 2017
...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...
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Dissertação
17
Publicado em 2021
... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...
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Artigo
20
Publicado em 2015
... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...
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