Mostrando 1 - 20 resultados de 529 para a busca '(( decrease of decrease meat processing ) OR ( decrease theory decrease not increase ))*', tempo de busca: 1,29s Refinar Resultados
4
Publicado em 2023
Assuntos: ...Human Capital Theory...
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Artigo
5
Publicado em 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
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Artigo
7
Publicado em 1980
... for those contributors whose current savings are not lower than the amounts they are required to lend to the...
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Artigo
12
Publicado em 1980
... variation whose limits were between 5,60:1 and 13,03: 1, so indicating a serious decrease of the product...
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Artigo
13
Publicado em 2005
... of mastication, as well as linear increases on collagen levels (r=0.97 and 0.99, respectively) and decrease the...
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Artigo
15
Publicado em 2021
... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...
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Artigo
17
Publicado em 1999
... group to which it does not belong; if there is dominance; if dominant genes increase or decrease trait...
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Artigo
20
Publicado em 2020
... (orientated or not oriented).The thesis consists of three parts. The rst two study problems related...
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