Showing 1 - 20 results of 25 for search '(( decrease of decrease meat processing ) OR ( decrease that decrease low decrease ))~', query time: 0.87s Refine Results
2
Published 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
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5
Published 2023
..., suggesting that this ingredient can be used in diet designed to have low glycaemic response. Finally...
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Doctoral thesis
8
... meat in the processing of a smoked sausage, and to determine its microbial, chemical, sensorial quality...
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Master thesis
10
Published 2020
...The creation of free-range chicken is an activity that is growing in Brazil, promoting economic...
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Master thesis
11
Published 2018
... industrialization process is low yielding large quantities of waste that need to be better exploited. The objective...
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Doctoral thesis
20
Published 2017
... That Apply (CATA). Os aditivos influenciaram positivamente a preservação das células de Lactobacillus...
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Doctoral thesis
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