Mostrando 1 - 20 resultados de 1.324 para a busca '(( decrease of decrease meat processing ) OR ( decrease not decrease removal decrease ))*', tempo de busca: 0,93s Refinar Resultados
2
Publicado em 2010
... (6h00-8h00), but not later (10h00-12h00). Mites decreased total volume of nectar available up to 22%. Sugar...
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3
Publicado em 2021
... of endothelium removal and L-NAME on reactivity to PE in arteries of P-Wistar rats. However, PugNAc did not alter...
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7
Publicado em 2018
.... However, despite the sometimes high removal efficiencies attained, these processes are generally not cost...
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8
Publicado em 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
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12
Publicado em 2013
...This study aimed to describe the incidence and reasons for nonelective removal of epicutaneous...
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17
Publicado em 1980
... variation whose limits were between 5,60:1 and 13,03: 1, so indicating a serious decrease of the product...
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18
Publicado em 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
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19
Publicado em 2010
... removal of raffinose oligosaccharides (RO) from soy flour and compare the effects of RO elimination from...
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20
Publicado em 2022
... the removal efficiency of E. coli and E. faecalis did not significantly change when both bacteria were...
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