Buscas alternativas:
low processing » flow processing (Expandir a busca), new processing (Expandir a busca), cdw processing (Expandir a busca)
decrease low » decreases low (Expandir a busca), decreases flow (Expandir a busca), decrease or (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease at (Expandir a busca)
can decrease » and decrease (Expandir a busca), can increase (Expandir a busca), to decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease or (Expandir a busca), decrease and (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 278 para a busca '(( decrease of decrease low processing ) OR ( decrease on decrease can decrease ))~', tempo de busca: 0,99s Refinar Resultados
3
Publicado em 2004
“... decreased analytic processing when relevance was low. In Experiment 2, both repetition and relevance were...”
Acessar documento
Artigo
5
Publicado em 2024
“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
Acessar documento
6
Publicado em 2011
“... dorzolamide hydrochloride. They are all agents that can decrease intraocular pressure (IOP) in open-angle...”
Acessar documento
9
Publicado em 2012
Assuntos: “...Caldo de cana...”
Acessar documento
Dissertação
13
Publicado em 2021
“...The Supplementary Material for this article can be found online at: https://www...”
Acessar documento
Artigo
15
Publicado em 2020
“...O objetivo desse estudo foi avaliar materiais genéticos de cana-de-açúcar como volumoso exclusivo...”
Acessar documento
Dissertação
17
Publicado em 2020
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
Acessar documento
Artigo
18
Publicado em 2020
“..., in its native form starch does not have properties suitable for processing due to low thermal stability...”
Acessar documento
Artigo
20
Publicado em 2012
“...Food irradiation is a versatile process that can be applied to different food products to increase...”
Acessar documento
Exportar CSV Export RIS