Showing 1 - 20 results of 27 for search '(( decrease of decrease low decrease ) OR ( decrease that decrease food object ))~', query time: 0.81s Refine Results
4
Published 2009
... por diferentes níveis de alimento foram testados com o objectivo de avaliar o impacto de cada stressor em isolado...
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Master thesis
5
Published 2007
... chemical composition of the water is of lower importance. However, daphnids respond to food levels, and the...
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Master thesis
6
Published 2014
... results revealed that medium with low nitrogen source and salt solution containing 10 g/L of Na2HPO...
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Master thesis
7
Published 2005
... decreased, indicating that the effect of substrate inhibition had become significant. The maximum ethanol...
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Article
9
..., chemical products for food industry, explosives, and others. The difficulty to allocate this additional...
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Conference object
10
... de processamento industrial, constituiu o principal objectivo para a realização do presente trabalho...
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12
... from the environment. As example, Aeromonas molluscorum Av27 is a bacterium that degrades TBT into DBT...
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Master thesis
15
Published 2004
..., involving a reduction of the voluntary food intake and a decrease in the thyroid hormone levels. The same...
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16
... do vinho. Este trabalho teve como objectivo comparar a actividade do vinho contra isolados alimentares...
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Master thesis
17
Published 2019
... that affects all age groups. Excessive consumption of fat and glucose can lead to obesity, which...
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Master thesis
18
Published 2019
... that affects all age groups. Excessive consumption of fat and glucose can lead to obesity, which...
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Master thesis
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